Fitsian Food Life
Bo kho is a Vietnamese stewed beef dish complete with warm savory spices and paired with delicious chewy noodles.
Let's take a look at the key ingredients: – Beef (I used chuck) – Egg Noodles – Root vegetables (Daikon and carrots) – Aromatics (Garlic, ginger, onion) – Tomato Paste
Saute the aromatics and beef to unlock flavor
Step 1
Add the root veggies and soup ingredients and let simmer
Step 2
Serve with egg noodles and enjoy your comforting noodle soup!
Step 3
Brown the beef before simmering for optimal flavor and to remove impurities
Adjust the final flavor of the soup with fish sauce and sugar to season to taste