Japanese Recipes
Japanese food is one of my favorite types of Asian food, especially in regards to making calorie-conscious meals. Japanese flavors utilize low calorie ingredients, with a profound and distinct flavor.
Some of my most popular recipes include my healthy Japanese curry as well as my Oyakodon rice bowl.
Check out some of my favorite low-calorie and macro-friendly Japanese recipes in this recipe collection, and for more details, take a peak at my healthy Japanese food guide.
-
Shio Chicken Ramen
-
Healthy Chicken Mazemen
-
Healthy Teriyaki Chicken Recipe
-
Kimchi Udon Recipe
-
Japanese Garlic Fried Rice Recipe
-
9 Best Japanese Uni (Sea Urchin) Recipes
-
Easy Beef Sukiyaki Recipe
-
Gyudon Yoshinoya Beef Bowl Recipe
-
Easy Shoyu Chicken Ramen Recipe
-
Easy Salmon Sushi Bake Recipe
-
22 Healthy Noodle Recipes (Are Noodles Healthy?)
-
Easy Instant Pot Japanese Curry Chicken with Udon
-
Is Sashimi Healthy? (5 Types of Sashimi and Their Benefits)
-
Japanese Brussel Sprouts (Okonomiyaki Brussel Sprouts)
-
30 Low Calorie Healthy Japanese Foods For Your Diet
-
Creamy Uni Pasta Recipe (Sea Urchin Carbonara)
-
Easy Japanese Beef Fried Rice (Healthy Sukiyaki Fried Rice)
-
10 Healthy Udon Recipes (Are Udon Noodles Healthy?)
-
Mentaiko Udon Recipe (A Low Calorie Creamy Udon Recipe)
-
Is Yaki Udon Healthy? (A Healthy Yakiudon Recipe)
-
Is Japanese Curry Healthy? (A Low Carb Japanese Curry Recipe)
-
Is Oyakodon Healthy? (A Healthy Oyakodon Recipe)
-
Is Pepper Lunch Healthy?(A Low Calorie Pepper Lunch Recipe)